EVERY WINTER HAS ITS SPRING
EVERY WINTER HAS ITS SPRING
After our last awesome Ecotour, it’s time for another one- May 21st!!
A perfect gift for Mother’s Day
We will venture out to the ocean shore to talk about seaweed, I will teach you different ways of consuming it and using it in your cooking.
We will look for sea vegetables and medicinal trees and plants.
Fiona from Molotov Cuisine will prepare another delicious lunch for us after the Ecotour.
We will dine on delicacies such as :
--Dandelion, Beet Greens & Apricot Chamoy Salad
-Pickled Fiddleheads on Crispy Harissa Confit New Potatoes & Fresh Asparagus Ribbons
-Magnolia Petal Shortbread Cookies
there will be some other surprises in our menu.
We also have many other exciting events happening and we are already taking bookings for:
- June 25th- Wild Foraging Ecotour
- June 30th Foraging & Yoga weekend in Cape Breton
- July 8th Forest Bathing
- 17 July Cooking Event with Fiona from Molotov Cuisine ( more details to follow)
- 9th July- Wild Foraging Ecotour
- 5th August- Forest Bathing
- 6th August- Wild Foraging Ecotour
-12th August- Cooking event with Ray Bear
-3rd September- Wild Foraging Ecotour
-24 September- Wild Foraging Ecotour
For all our events please go terroirwildecotours.com
For booking please contact Jolanta on 902-402-8819
On this day we will enjoy foraging for seaweed, sea vegetables and medicinal herbs. After the Ecotour our talented chef will cook us beautiful gourmet lunch.
We will hold an exciting, adventurous and relaxing weekend at VIPI lodge- Janvrin Island of Wild Foraging, Yoga, Boat Trips, kayaking, Sauna and Diving for anyone who is interested. There are 6 fully equipped cottages, nestled in a magnificent forest of Canadian Maples, Spruce and Birch Trees all located on a quiet Atlantic Bay, close to
We will hold an exciting, adventurous and relaxing weekend at VIPI lodge- Janvrin Island of Wild Foraging, Yoga, Boat Trips, kayaking, Sauna and Diving for anyone who is interested. There are 6 fully equipped cottages, nestled in a magnificent forest of Canadian Maples, Spruce and Birch Trees all located on a quiet Atlantic Bay, close to the world renowned Cabot Trail. On July 1st we will have an Ecotour with Gourmet Lunch prepared by one of the local chefs. There are options for anyone who lives locally to participate in the Wild Ecotour and enjoy lunch after for $125 per person and two Yoga classes for $35. The price for the weekend is $580- that includes accommodation for two nights, foraging with gourmet lunch and two yoga sessions. Spaces are limited to 12 people staying at the cottages, so early booking is recommended. For more details please contact Jolanta on 902-402-8819
W e will immerse ourselves in nature; listen to the birds singing; smell the fragrance of the forest and breathe in natural aromatherapy of phytoncides. With no specific destination in mind, we will wander, observe, meditate, allowing our natural senses to take over. afterwards we will share healthy snacks. The session will be run by Jola
W e will immerse ourselves in nature; listen to the birds singing; smell the fragrance of the forest and breathe in natural aromatherapy of phytoncides. With no specific destination in mind, we will wander, observe, meditate, allowing our natural senses to take over. afterwards we will share healthy snacks. The session will be run by Jolanta grossman. For more details contact Jolanta on 902-402-8819
On this day we will enjoy foraging for chanterelles, seaweed, sea vegetables and medicinal herbs. We will practice forest bathing meditation. After the ecotour we will indulge in a gourmet lunch cooked by Fiona from Molotov Cuisine. For details go to www.terroirwildecotours.com and contact Jolanta on 902-402-8819 and check our website www.terroirwildecotours.com
Location- St. Margarets Bay, NS
Together we will come up with a perfect menu and entertain you by showing you how to cook, prepare and store wild foods. You will be treated to gourmet dinner with several courses. You can bring your own alcoholic drinks. The event will take place at the beach. More details about the menu to follow. Check www.terroirwildecotours.com for more details
W e will immerse ourselves in nature; listen to the birds singing; smell the fragrance of the forest and breathe in natural aromatherapy of phytoncides. With no specific destination in mind, we will wander, observe, meditate, allowing our natural senses to take over. afterwards we will share healthy snacks. The session will be run by Jola
W e will immerse ourselves in nature; listen to the birds singing; smell the fragrance of the forest and breathe in natural aromatherapy of phytoncides. With no specific destination in mind, we will wander, observe, meditate, allowing our natural senses to take over. afterwards we will share healthy snacks. The session will be run by Jolanta grossman. For more details contact Jolanta on 902-402-8819
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